This year, 2020, has brought abnormally low rainfall to West Texas. This video details our West Texas ranching drought response and offers a general update on our operations during this past summer and fall.
Allen Williams workshop presentations now online
Allen Williams, Ph.D., recently shared his experiences as a consultant, rancher and pioneer in grass-finished beef production during a workshop at Dixon Ranches Leo Unit, co-hosted by the Noble Foundation. Williams offered his perspectives on soil health, adaptive multi-paddock grazing and forage management, high attribute pasture-based meat production, and alternative marketing systems. Presentations from this workshop are now online:
- Grass Fed Beef Genetics & Finishing [ PDF ] [PowerPoint]
- State of Grass Fed Industry [ PDF ] [PowerPoint]
- Adaptive Grazing and Relationship to Soil Health [ PDF ] (36MB)
Williams is a 6th generation family farmer and founding partner of Grass Fed Beef LCC and Grass Fed Insights LLC, and a partner in Joyce Farms, Inc. He has consulted with more than 4,000 farmers and ranchers in the U.S., Canada, Mexico and South America on operations ranging from a few acres to more than one million acres. Williams pioneered many of the early grass-fed protocols and forage finishing techniques, and has spent the last 15 years refining them.
“Growing grass to save water” in Texas Tribune
Colin McDonald recently finished his Disappearing Rio Grande expedition, during which he spent seven months traveling 1,900 miles from the river’s headwaters to its mouth. Along the way, he documented the river’s condition, the lives of people who depend on it, and efforts to conserve it. One of his stops last fall was Dixon Ranches Mimms Unit, where he visited with President and CEO Robert Potts. To honor the end of the project, we wanted to share again the article McDonald wrote for the Texas Tribune about how our ranch is decreasing the amount of sediment and increasing flows in the Rio Grande.
A thoughtful defense of holistic management
Last week in The Guardian, L. Hunter Lovins offered a thoughtful defense of holistic management: “Why George Monbiot is wrong: grazing livestock can save the world.” Lovins was responding to George Monbiot’s previously published critique of Allan Savory’s 2013 TED Talk (“How to fight desertification and reverse climate change“).
“In his recent interview with Allan Savory, the high profile biologist and farmer who argues that properly managing grazing animals can counter climate chaos, George Monbiot reasonably asks for proof. Where I believe he strays into the unreasonable, is in asserting that there is none.
Savory’s argument, which counters popular conceptions, is that more livestock rather than fewer can help save the planet through a concept he calls “holistic management.” In brief, he contends that grazing livestock can reverse desertification and restore carbon to the soil, enhancing its biodiversity and countering climate change. Monbiot claims that this approach doesn’t work and in fact does more harm than good. But his assertions skip over the science and on the ground evidence that say otherwise.”
He cites research by Richard Teague, a Dixon Water Foundation advisory board member, “finding significant soil carbon sequestration from holistic range management practices.” He also mentions several examples of successful holistic management practitioners, as well as studies by soil microbiologist Dr. Elaine Ingham:
“Peer-reviewed research from Rodale [Institute] has shown how regenerative agriculture can sequester more carbon than humans are now emitting. Scientists, as well as dozens of farmers, ranchers and pastoralists from around the world, describe how they are increasing the health of their land, the carrying capacity of it, its biodiversity, and its profitability, all while preserving their culture and traditions…
…I’d invite [Monbiot] to come out on the land, see with his own eyes and learn from those who are healing grasslands while producing food, fibre and community prosperity.”
Gainesville Daily Register features Josey Pavilion and holistic management
Gainesville reporter Kit Chase has two articles in this week’s Daily Register about the Dixon Water Foundation.
“We’re grass farmers basically as well as raising cattle and sheep. We’re (also) raising our native grasses. We like to create an environment where there’s enough diversity for all of our animals. We take very good care of our land,” Dixon Water Foundation treasurer Melissa Bookhout says in the article, “Cooke County ranchers practice holistic land management.” The article focuses on the foundation’s Lone Star Land Steward Award, in addition to giving an overview of our grazing methods at Leo and Pittman Units
The second article, “Living Building’ soon to be complete,” features the new Josey Pavilion.
RFD TV’s Out on the Land features Mimms Unit
The Dixon Water Foundation’s Mimms Unit in Marfa will be profiled on RFD TV’s Out on the Land on February 4 and 5, 2014. For showtimes and channel information please visit Out on the Land‘s schedule. [The complete episode is now available online.]
Dixon’s land management practices featured in Texas Wildlife magazine
“Manage the land properly and the wildlife will come,” says Dixon’s Vice President Clinton Josey in this article from the Texas Wildlife Association’s magazine. Writers Robert and Janelle Fears describe how wildlife benefits from holistic land management on Dixon’s four ranches. The article from the December 2013 issue of Texas Wildlife is republished here with permission of the Texas Wildlife Association.
Dixon funds Sul Ross researchers developing cattle for desert
This article in the Big Bend Sentinel describes Sul Ross researchers breeding cattle suited for grazing desert grasslands. Their research was funded by a grant from the Dixon Water Foundation.
Sustainable Cattle Production
One-Day Workshops on Friday, April 12 or Saturday, April 13, 2013.
Join GEARLD FRY and STEVE CAMPBELL for a field day of beef cattle linear measurement.
Where: NCTC Science Bldg. room 407, GAINESVILLE, TX
Time: 9 am – 4 pm
Fee: no fee
Registration required: Limited to the first 12 enrolled. Download the registration form and fax a completed form to 940‐768‐2708 to enroll.
For more information, contact: Melissa Bookhout at mbookhout@dixonwater.org or call 940‐768‐2740